Tags
cheap food, food, Food plating, gourmet on a budget, looks like foie gras, nobody knows what foie gras tastes like anyway, spam, who said spam isn't gourmet?
Faux Foie Gras featuring “SPAM”
Ingredients
-Slab of Spam intricately cut into the desired shape of foie gras
-Fresh spring green mix
-Any sort of red vegetable chopped up
-Any sort of Jam
*Taste ★★☆☆☆ If you like SPAM you’ll be able to eat it with no problem.
*Price ★★★★☆
$1.00/ SPAM on Sale (2.99) Only used 1/3
$1.50/other vegetables and stuff
$.50/ Jam and topping
Total Appx. Cost $3.00
*Educate Yourself
‘Foie‘ means liver, and ‘foie gras’ literally translates as ‘fat (gras) liver (foie)’. ‘Foie gras’ comes from the livers of geese and ducks which are specially fattened by force feeding, and is considered to be one of the great delicacies of French cuisine.
Save the lovely duckling from the ugly force feeding, and serve “Sfoie Gras” instead.
*Foie gras is pornounced as “Fwah Grah” NOT “Foy-grassss”.
CHAMPAGNE & BOLOGNA 